2. First, cut the bought cauliflower into small flowers, soak it in water with some salt for a while, and drain the water. Then cut garlic into garlic slices, ginger into filaments, millet into rings, and garlic seedlings into sections for later use.

3, hot pot cool oil, pour in the right amount of oil to heat, add ginger, garlic, pepper and stir fry.

4. Then put the cauliflower in the pot, stir fry quickly, add 2 spoonfuls of boiling water after 2 minutes, and simmer until the water is dry.

5. Add salt, soy sauce and oyster sauce to taste and stir quickly and evenly.

6. Finally, add garlic seedlings and turn off the heat.

7, vegetarian dishes fried cauliflower is so fried, crisp and fragrant, especially delicious. If you like to add meat, you can add some pork belly or bacon, which has a strong taste.