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Mushrooms, how to cook mushrooms
Baked Mushrooms

Ingredients

Mushrooms; Salt

Directions

Wash and de-root

Gently dry the mushrooms inside and out with kitchen paper

Add a pinch of salt to the mushrooms

Preheat the oven for 10 minutes and bake at 180C/350F for 12-15 minutes. The juice will come out naturally, very fresh

Pepper Salt Mushrooms

Ingredients

Egg 1; Flour moderate; Mushrooms moderate; Pepper Salt moderate; Five Spice Powder moderate; Oil moderate

Practice

Fresh Mushrooms moderate, torn into strips, boiled in hot water, rinsed in cool water, and leave it to cool

Clutch off the water with your hands, add one egg, flour moderate, and mix it into a Paste; five spice powder, salt to taste

Put down a moderate amount of oil, when the oil is hot, put into the paste of fresh mushrooms, fried can be. Sprinkle with salt and pepper to taste

Spaghetti with Tomato and Mushroom Meat Sauce

Ingredients

Spaghetti; minced pork; 4 mushrooms; 3 tomatoes; half an onion; 2 cloves of garlic; salt; chicken broth; black pepper; tomato salsa; butter; olive oil; red wine

How to do it

The pasta was put into a pot of boiling water in a spreading position until the bottom of the pot is soft and all of them are submerged in the water, then add a little salt and olive oil. water, add a little salt and olive oil and cook on medium heat for 8-10 minutes (no hard center), drain, mix in a little olive oil to prevent sticking

Minced meat seasoned with salt, chicken seasoning, black pepper, and a little wet starch, marinate well and set aside; tomatoes blanched in boiling water and peeled and cut into cubes; mushrooms and onions diced, minced garlic

Pot heated a little butter, put in the garlic and sautéed, and then add the minced meat. Stir-fry the meat until it turns white, then turn off the heat and take it out; heat the pan and continue to put butter in it, then put in the diced onion and stir-fry it until it becomes fragrant and slightly soft

After the onion is slightly softened, put in the diced tomato mushrooms and stir-fry it until it becomes soft, then add in the 5 tablespoons of tomato salsa, add in the salt, chicken powder, and the right amount of red wine to continue to simmer and cook, and simmer until it becomes a sauce that is slightly dried out, then add in the minced pork and stir-fry it well together, and sprinkle in a little bit of black pepper

The pasta is served on a plate, which is a very good choice for the pasta. p>

Spread the pasta on a plate, pour the sauce over it and toss to coat. (You can also add the cooked pasta to the sauce and toss it in the pan to coat.