Special authentic curry rice is very complex and cumbersome, but now the supermarket is very convenient to buy curry blocks, do a simple and fast curry dish is particularly convenient, I do not know what the children's tastes, I personally do not particularly like to eat curry, but also do not refuse, the children are very love, as long as there is a curry of the rice, will certainly be swept away, this is not, with more than 30 yuan a pound of Royal Tribute Steamed rice, and then with the rich curry, but was licked by the children to the end. rice, coupled with a rich curry, although no meat, but was licked by the children, when the mother saw the child eat well will feel happy.

How to make curry rice

Step by step

1

Open a can of rice and soak the rice in a jar with a dunk of water for about 40 minutes.

Step step

2

Steam the rice in a steamer.

Step

3

Wash carrots, potatoes and onions.

Step

4

Cut into same size pieces.

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5

Heat a frying pan and saute minced garlic.

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6

Pour in the onions and saute.

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7

Add carrots and potatoes in, rinse off the starch in advance.

Step by step

8

Pour in the right amount of water and bring to a boil.

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9

After about a few minutes the potatoes are soft and rotten, throw in a piece of curry and cook until the curry is melted and the soup is thick, add a pinch of salt to taste.

Step by step

10

Take a small bowl and line it with plastic wrap to release the mold, fill it with a bowl of rice, and press it firmly.

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11

Pour the rice into a plate, sprinkle with cooked sesame seeds, and pour over the potato curry.

The finished picture of curry rice