1, wash half a cauliflower, add cold water to the pot, add cauliflower after the water boils, cook for about 2 minutes and take it out.
2. Remove the cooked cauliflower and immediately put it in cold water. After cold water, remove it and drain it, and add a little salt.
3. Add a little oyster sauce to the pickled cauliflower, not too much.
4, hot pot, add peanut oil, hot pot cool oil add pepper, fry pepper oil with the increase of oil temperature.
5. Take out the pepper after the pepper is fried, and pour the hot peanut oil into the prepared cauliflower and mix well.