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Planting techniques of muscat grape
Rose-scented grape is a high-yield and high-quality grape variety, with deep pink to deep purple fruit and rich aroma. The planting techniques of muscat grape are introduced below.

1. Soil requirements

Rose grapes are suitable for planting in deep, fertile and well-drained soil. Preferably, the organic content is above 2.5% and the pH value is between 6.0 and 6.5.

2. Water management

Grapes need water to grow. In order to obtain the best maturity and quality, grape plants need to maintain uniform water supply. Regularly measure soil moisture to ensure that grape plants get the water they need.

3. Agricultural management

In the vineyard, it is necessary to carry out timely and appropriate cultivation to ensure that grape plants get enough nutrients and water. Weed and prune grapes regularly from spring to autumn.

4. Nutrition management

In the process of grape growth, timely fertilization is very important. Nitrogen, phosphorus and potassium are the main nutrients needed for grape growth. When deep ploughing is used, organic matter should be mixed to increase fertilizer in the soil.

5. Pest control

Rose grape is easily affected by grape powdery mildew, grape black rot, grape gray mold and other diseases, and there are also various pests. Therefore, in the process of planting, it is necessary to strengthen the prevention and control of pests and diseases, and chemical drugs and biological pesticides can be used for prevention and control.

6. Harvest and storage

Rose-scented grapes will become darker in color, softer in texture and sweeter and richer in taste after ripening, which is a good time to harvest. After harvesting, it should be stored under the conditions of low temperature, high humidity and ventilation to maintain its fresh quality and taste.