Oven 220 degrees, middle layer baking 20 to 30 minutes, pay attention to the middle to observe the degree of cooked, turn over, do not burn.

Air-dried beef jerky practice, first of all, prepare the materials: beef, salt, sugar, cumin powder, chili powder, pepper, green onion, ginger, soy sauce, old soy sauce, cooking wine: appropriate amount.

1, beef shank meat wash, and then cut into cut into the thickness of the index finger beef strips spare.

2, add all the seasonings, marinate overnight. Add all the seasonings and marinate overnight.

3. Bake at 220 degrees Celsius for 20 to 30 minutes in the middle of the oven, observing the degree of cooking and turning over, do not burn.

4, finish.