Fried pumpkin with salted duck egg yolk
Ingredients: pumpkin 500g salted duck egg yolk 4 cooking wine 15ML salted chicken essence.
Exercise:
1, put salted duck egg yolk and cooking wine into a small bowl, steam in a steamer for seven or eight minutes, take it out while it is hot, and grind it into a fine paste with a small spoon;
2. Peel the pumpkin, remove the seeds and cut into 4MM pieces;
3. Boil the water in the pot, add 1 teaspoon of oil and appropriate amount of salt, pick up the pumpkin with water (about 70% ripe), take it out and drain it;
4. Heat the pan and add oil. Add ground salted duck eggs and stir fry with low heat (the oil temperature should not be high). When the yolk bubbles, add pumpkin slices and stir fry. Add salt and chicken essence according to taste.
Tip: Add a small amount of water to fry salted duck eggs in Huang Shi according to the situation, but it should not be too thin and tastes bad. Pay attention to the salted duck egg yolk itself when adding salt.
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Pork ribs and salted duck eggs clay pot rice
Ingredients: pork ribs, lobster sauce, rice, salted duck eggs 1 cooking wine, soy sauce, sugar and salt, chicken starch, onion, ginger, garlic and dried red pepper.
Exercise:
1, cleaning ribs with 1 tablespoon cooking wine and 1 tablespoon starch for half an hour, cutting red pepper into small pieces, chopping lobster sauce, and chopping onion, ginger and garlic;
2. Put oil in the wok, stir-fry minced garlic, turn off the fire, add red pepper and black bean sauce and mix well, then put Jiang Mo, sugar, soy sauce, salt and half a spoonful of cooking wine ribs into the wok and mix well, then put them into a deep dish and steam in a steamer for 10 minute (cooked for 78 minutes);
3, put a small amount of oil in the pot, heat it, put less washed rice, and put a proper amount of water (add a little salt to the water). After the fire boils, put it on a low fire and cook it until the water is almost dry. Put the ribs and gravy on half of the rice, beat a salted egg on the other side, and continue to simmer until the ribs are cooked, and the rice will be crispy.
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Salted duck eggs mixed with tofu
Ingredients: cooked salted duck eggs 1 internally fat tofu 1 box.
Slice salted duck eggs into diced salted duck eggs, and mix well with proper amount of salt, chicken essence, sesame oil and tofu.
Steamed meat pie with horseshoe egg yolk
Ingredients: salted duck eggs, two pieces of minced meat, 300g water chestnut,150g.
Exercise:
1, separate the yolk of salted duck eggs, and keep two yolks for later use;
2. Slowly add the egg white into the minced meat and stir in one direction with chopsticks (if the meat is too thick, add a small amount of water);
3. Chop the horseshoe, mix well and add a little salt (the protein itself can't be salty), spread it in a microwave oven, cover it and turn it at high temperature for 4 minutes, then put the egg yolk on the surface of the patty and continue to turn it for 2 minutes.
Tip: Because protein itself is salty, you should reduce the amount of salt when adding it. You can cook it in a small microwave oven and try it.
Because it is cooked in a microwave oven, the yolk should be cut in half, and the heating time should not be long, otherwise the yolk will burst. If it is steamed in an oven, the egg yolk can be steamed with minced meat without burning it.
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Steamed minced meat with salted egg yolk
Break the salted egg, add the marinated minced meat into the salted egg, stir carefully and steam. If you are generally lazy, steam directly in the rice warehouse. When the rice is cooked, the eggs smell delicious ~ saliva will drip down ~ add a little cooking wine and chopped green onion according to the situation, which is very beautiful and fragrant.
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Corn, ham and duck egg porridge
Ingredients: canned sweet corn kernels 1 small pot, a section of ham sausage, salted duck eggs 1, and appropriate amount of rice.
Exercise:
1. Cut the ham sausage into cubes the size of corn kernels. Salted duck eggs are crushed in a bowl.
2. add water to rice and cook it into porridge.
3. When the porridge is almost cooked, add the crushed salted duck eggs and mix well.
4. Finally, add diced ham and appropriate amount of sweet corn and cook for a while.
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Duck egg rice
Required materials: 2 cooked salted duck eggs, carrots 1 root, several prawns, rice (as usual steamed rice), edible oil and salt.
Wash the rice and put it into the rice cooker, then stir two cooked salted duck eggs, cut into pieces, put them into the rice, wash and dice the carrots together, add some cooking oil and salt, stir and start steaming the rice. When the rice is cooked, put the washed shrimps in and stew for 10 minutes, so that the rice is ready and the shrimps are cooked. You can try.
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Fried Chili with salted duck eggs
Required materials: 2 cooked salted duck eggs and 2 pepper.
Beat and mash the duck eggs, shred the peppers, then put the oil in the fire, then put the duck eggs in and fry them, then add the peppers, add some salt if it is not salty enough, and finally add some monosodium glutamate.