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How to Make Shrimp Stew with Radish

Shrimp Stew with Radish is prepared as follows.

Ingredients to prepare: shrimp, white radish, salt, ginger, garlic, green onion, soy sauce, chicken broth, cilantro.

Instructions: moderate oil, moderate salt, moderate green onion, moderate ginger.

Steps: 1 Thaw prawns. Wash and remove the shrimp line.

2 Green carrots cut into julienne.

3 Put a moderate amount of shrimp oil in the pan, into the onion and ginger stir fry.

4 Add prawns, salt. Stir fry lightly.

5 Then add appropriate amount of water

6 Boil and add radish. Cook until the shredded radish is soft and out of the pot.

7 Take out the plate to plate the fried radish stewed shrimp.

Shrimp Stew with Radish is a delicacy made of radish, prawn oil, salt, green onion, ginger and other ingredients.

Shrimp has a high tonic effect and medicinal value. Nutritional value is also very rich, at home we like to put radish boiled to eat. Radish green flavor with shrimp, very delicious.

The radish contains a variety of micronutrients that can induce the human radish body to produce its own interferon, which can enhance the body's immunity, radish mustard oil and dietary fiber can promote gastrointestinal peristalsis, which contributes to the body's waste discharge. Eating radish can reduce blood fat, soften blood vessels. Radish and shrimp with a great flavor.

As the saying goes: winter eat radish summer eat ginger. Winter is over, you should eat some radish from time to time. Lihao's white radish, the family likes, often eat never get tired. This time with white radish and prawns with firing. The flavor is delicious, nutritious, tasty and dinnertime.