What kind of seasoning is good for making noodles at home?

The first: homemade scallion oil

Materials: corn oil, parsnips, carrots, parsley, star anise, allspice, peppercorns, ginger;

Methods: 1, the parsnips, parsley, wash and drain the water and cut into small segments, a small half of the carrots thinly sliced, if there is celery you can also put a little;

2, prepared ginger, allspice, star anise, and pepper;

3, the pot with a lot of oil. Add appropriate amount of corn oil in the pot, first put the cilantro, the rhizome of parsley, shallots into the oil, add carrot slices, ginger slices, sesame leaves, star anise and peppercorns, and start to fry slowly over a small fire;

4, simmering about 10 minutes, and then put the cilantro leaves, parsley and scallions into the continue to fry;

5, frying cilantro, parsley and scallions are yellow and crispy, then you can turn off the fire and then fish it out;

6, and wait for the scallion oil to cool down and then poured it into a clean container to save;

The second: homemade shrimp roe soy sauce

Materials: shrimp roe, June fresh soy sauce, white wine, ginger, sugar;

Practice: first fresh Taihu Lake roe shrimp roe removed and washed, the pot to add the appropriate amount of June fresh soy sauce to boil, add the shrimp roe, white wine, ginger, sugar slowly simmering over a low fire. The cooked shrimp roe soy sauce can only be bottled after it has cooled down. Of course, if it is too much trouble or lack of ingredients, then go directly to the supermarket to buy a bottle of shrimp roe soy sauce

Chicken Fried Noodles

Main Ingredients: dry noodles, eggs, mung bean sprouts, carrots, green peppers;

Supplementary Ingredients: homemade green onion oil, cooking wine, salt, homemade shrimp roe soy sauce;

How to do it:

1, dry noodles into boiling water to cook;

2, boiled noodles, dripping a little onion oil to mix a little, so as not to stick, if you eat cold noodles, add some shrimp seed soy sauce mix can be;

3, green pepper, carrots, washed and cut into thin julienne standby;

4, mung bean sprouts remove the root, washed and standby;

5, eggs into a bowl, add a little wine, salt, whisking evenly;

6, the pan to add a little

7, then into the carrot shredded stir-fried evenly;

8, and then add mung bean sprouts quickly stir-fried evenly;

9, and then the shredded peppers into the stir-fried evenly;

10, and finally added to the boiled noodles stirred evenly;

11, add the appropriate amount of homemade shrimp roe soy sauce, mixing can be out of the pan;

< p>Anonymous User

2022-11-18 16:32

It needs to be blended according to personal taste.

Soy sauce, sugar, sesame oil, garlic paste, oil chili, green onion, MSG, chopped cilantro, crushed peanuts, salt, pepper

1. Soy sauce and salt are to flavor the noodles (add according to your personal taste)

2. Sugar is to refresh the taste, but don't put too much in it, if it is sweet, it will be unpalatable

3. Sesame oil, garlic paste, oil chili, green onion, MSG, chopped cilantro, peanuts crushed, pepper, these are to increase the flavor, so that these seasonings into a compound flavor.

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