Carolina reaper, who won the Guinness Book of World Records as the world's hottest pepper, has a SHU value of 2.2 million. Once, a healthy 34-year-old man ate a Carolina reaper pepper while taking part in the pepper king competition. Later, he began to have a severe headache and was rushed to the hospital. After a period of treatment, he got better, but the whole person was exhausted. Such a powerful death pepper was defeated by Longyan pepper and became the first, with a SHU value of 2.48 million.

American experts once said that if you eat this pepper, the burning sensation will spread all over your body, and at this time, your body's immune system will be completely opened to resist the constant warming of your body. However, when this warming is getting stronger and stronger, which is beyond your body's tolerance, symptoms of shock will appear. So, don't eat it, it will kill you.

Growth habit of pepper in Longxi

The growth of pepper in Longxi is in the early stage of germination, which is usually unearthed about 5-8 days after germination, and the first true leaf appears about 15 days, until the budding is the seedling stage. The flowering period is from the first ear to the door pepper. The fruiting period is from fruit setting to seedling drawing. The suitable temperature of Longyan pepper is between 15-34 degrees. The suitable temperature for seed germination is 25-30℃, and it takes 5-7 days to germinate. When the temperature is lower than 65438 05℃ or higher than 35℃, the seeds will not germinate.

The seedling stage requires high temperature, 25-30 degrees during the day, and 15- 18 degrees at night is the best. Seedlings are not tolerant of low temperature, so pay attention to cold protection. Pepper with dragon's breath will cause 35-degree flower drop and fruit drop. Long-rest pepper has strict requirements on conditional moisture, and it is neither drought-tolerant nor waterlogging-tolerant. I like dry air conditioning.