Yes, raw milk needs to be boiled. When boiling raw milk, the temperature should not be too low, otherwise it will not have the desired sterilization effect, but the temperature should not be too high, as that will cause a large amount of nutrients in the raw milk to be lost.

The correct way to organize it is to put raw milk in a milk pot, heat it over high heat until it boils slightly, then turn off the heat, turn on the heat again after a while, and then turn off the heat when it boils slightly. , repeat this 3-4 times and the raw milk will be cooked.

How to make raw milk

The best way to warm milk is to heat it over water, that is, pour the milk into a container such as a cup, and then put it into hot water to warm. There is no need to heat the water when it is warm, and the temperature can be adjusted according to personal taste. Although this method is more troublesome, it can avoid the loss of nutrients when heated in a microwave oven and boiled in a pot.

Use a microwave to heat. The heating time should not be too long. Generally, set the heat to medium-low and heat 250ml for about 1 minute. Otherwise, the nutrients will be destroyed. But be aware that the temperature will be uneven when heated in a microwave oven. Remember to stir it before drinking.

Also note that when heating milk in a microwave oven, it is best to pour the boxed or bagged milk into a container that can be used for microwave heating and then heat it. It is best not to heat it directly with a bag or box.