I think the difference between a copper pot for shabu-shabu and an ordinary pot is mainly reflected in the following three aspects:

1. The material of the pot

The copper pot is made of pure copper Made of different materials, while ordinary pots can be made of different materials, such as stainless steel, iron, etc.

2. Heat transfer performance

Because copper has excellent thermal conductivity, the copper pot can quickly and evenly transfer heat to the ingredients, allowing the ingredients to be heated quickly and maintain the best taste. .

3. Nutrition and health

Shabu-shabu-shabu-shabu-shabu-shabu-shabu-pork in a copper pot can better retain the nutrients in the ingredients, because copper has good antioxidant properties and can prevent the oxidation of the ingredients.