People drink chicken soup, mainly in order to be able to replenish some nutrients, then it is also recommended that in the process of stewing chicken soup, if it is added to the peanuts, do not add the shiitake mushrooms. Then today to give you the mushroom stew chicken soup production methods, first of all, we prepare a hen, or three yellow chicken, and then clean the chicken after chopping into small pieces, and then the next pot of water, water into the chicken, plus some onions, ginger, garlic and cooking wine, the purpose is to go to the fishy.
Manufacturing process of chicken soup with mushroomsThen the chicken can be fished out directly after cooking, and then put into the water, the chicken above the foam clean. Next, start the pot of oil, put the chicken into the stir fry, when the chicken stir fry to both sides of the golden brown after you can add the right amount of hot water to cook chicken soup. Chicken stew 20 minutes to 30 minutes after you can add mushrooms, because mushrooms are not easy to cook, we recommend that you stew mushrooms longer, and then add a small amount of salt as well as sesame oil, so that a very good, drink the mushrooms stewed chicken soup is done.
More soup is good for the bodyChicken soup with shiitake mushrooms is really very good, and for some people who are not particularly good health, more soup, more meat, but also really can help their bodies to restore health. And for many older people, drinking more soup is also more beneficial to the body. So this chicken soup practice has been taught to everyone, interested can also try.