You can eat Sophora japonica properly during lactation. Sophora japonica is rich in minerals and vitamins, which can supplement the nutrition needed during lactation. Sophora japonica, also known as Sophora japonica, refers to the flowers and buds of leguminous plants in a broad sense, but generally the open flowers are called "Sophora japonica" or "Sophora japonica" and the buds are called "Sophora japonica".

It is used to make Sophora japonica beverage, Sophora japonica tea, rhubarb Sophora japonica honey beverage, purslane Sophora japonica porridge, Sanguisorba japonica honey beverage, Sophora japonica porridge from two places and steamed fish with Sophora japonica. In rural areas, Sophora japonica can be used as medicine, which has the effect of detoxicating, and can also be packaged into Sophora japonica rice. Not only that, it can also be packaged into Sophora japonica steamed buns, Sophora japonica jiaozi, Sophora japonica pancakes, Sophora japonica scrambled eggs and Sophora japonica porridge.

Preservation method of Sophora japonica

The first one: This is the simplest one. Prepare a lot of sealed bags, dry Sophora japonica flowers and pack them directly in sealed bags. After exhausting air, it is sealed and put into the refrigerator for freezing. It won't go bad for a year.

The second type: freshly picked Sophora japonica, put them in a cool place to dry a little to ensure that there is no moisture on them, then find a clean box to put them in, and then put them in the refrigerator for quick freezing, so that you can eat them at any time and take them at any time! The biggest difference from the first method is that this method can better maintain the original shape of Sophora japonica.

The third type: soak Sophora japonica in salt water for 10 minute, then gently grab it and wash it several times. Clean it. Take it out, drain it, put it in a fresh-keeping box or food plastic bag, seal it, and then put it in the refrigerator for freezing. In order to dissolve easily when eating, each bag should be filled with enough weight for one meal.

Refer to Baidu Encyclopedia-Sophora japonica for the above contents.