walnut

of appropriate amount

Cooked sesame

of appropriate amount

salt

of appropriate amount

White granulated sugar

of appropriate amount

vegetable oil

of appropriate amount

sweet taste

one's taste

burn

craft

one hour

time consuming

ordinary

difficulty

Steps of amber walnut kernel

Steps of making amber walnut kernel: 1 1 Material: walnut and cooked sesame.

Seasoning: salt, sugar and vegetable oil.

The procedure of amber walnut kernel: 2 2 Walnuts are soaked in 80°C hot water and peeled.

The procedure of amber walnut kernel: pour proper amount of boiling water into 3 3 pots to boil, add a little salt, add walnut kernel, and add a little vegetable oil and white sugar.

The procedure of amber walnut kernel: turn to low heat for 4-4 hours and keep stirring until the water volatilizes and the sugar juice becomes sticky.

The procedure of amber walnut kernel: 5 5 Put the walnut kernel out for later use.

The procedure of amber walnut kernel: heat oil in 6 6 pots, add walnut kernel, fry over low heat until amber, take out and mix with sesame seeds.

Steps of amber walnut kernel: 7 7 Features: Crispy and delicious.