1, ingredients: 500g of pork blood, 400g of tofu, 300g of pork.

2, the tofu appropriate amount of drained water standby; the appropriate amount of pork blood on a plate standby; the pork first fried for a while, frying oil in a bowl standby;

3, in the pan left when frying meat frying lard, will be tofu into a small piece into the pan; both sides of the pan-fried until golden;

4, will be topped with salt, pepper, ginger fried flavor; add the appropriate amount of water to boiling, and then cut into small pieces into a pan;

4, the tofu is a good choice, but it is not the only thing that you can do to make it better. p>4, the pork into the pot, add salt, pepper, ginger fried flavor; add the right amount of water, boil, pour the prepared pig's blood; add fried tofu;

5, the tofu will be cooked into the flavor of the pot, delicious pig's blood stewed tofu on the ready.