How to make rice paddy crabs delicious and simple is as follows:

Tools/materials: rice paddy crabs, green onions, ginger, garlic, onions, parsley, dried chili peppers, dark soy sauce, soya sauce, cooking wine, salt, chicken essence, cooking oil, water, pots, pans, bowls, spatulas, chopping boards, knives.

1, rice paddy crabs put in the water to soak for about half an hour, the rice paddy crabs brushed clean.

2, onion cut into pieces, ginger shredded, garlic sliced, green onions cut into scallions, paddy crabs cut into pieces.

3, hot pot pour a little oil, oil heat into the onion, garlic, ginger and onion burst incense, pour into the washed paddy crabs stir fry.

4, stir-frying color into the old soy sauce, soy sauce, cooking wine, salt, chicken stir-fry, add water to simmer for a while to collect juice.

5, add parsley, green onion stir fry for a few moments to sprinkle dried chili peppers, sheng to the plate, rice paddy crab is ready.