condiments

Eggs (of hens)

two

red date

20 capsules

condiments

Clean water

3 bowls

brown sugar

10g

step

1. Two eggs, brown sugar 10G, and 20 red dates, which are washed after removing the core;

2. Pour 3 bowls of water into the rice cooker;

3. After the water is boiled, beat in two eggs without stirring;

4. Add red dates;

5. Cover and stew for 20 minutes on medium heat;

6. Finally, add brown sugar, then boil it and serve it in a bowl.