Many people would think that Shijiazhuang seems to have nothing to do with tourism, and it's true that it's not a typical tourist city, but if you say it's a "culinary desert", I can't help but wonder if you've ever really been to Shijiazhuang.
? Donkey meat roast
? Beef Hoodie
? Beef noodles
? Red Star Buns
? Siu mai
The capital city of Hebei province, known as "International Zhuang," is worth a weekend of food sampling. We're sharing our list of must-try dishes in Shijiazhuang with you
? Donkey meat barbecue
How can you come to Hebei without eating donkey meat barbecue! This snack, which according to historical records originated in the Ming Dynasty, can be found on the streets of Shijiazhuang.
How to eat it: The donkey meat is marinated in a broth and sandwiched between the crispy roasted meat, making each bite an audible delight!
Recommended: 『Gao Jianmin donkey meat roasted』
Gao Jianmin Tangu this store, is many years old store, according to Shijiazhuang natives say, several new branches taste always feel inferior to the old store.
tips：*店里环境一般，但熙熙攘闹也是烟火气十足，制作驴肉火烧的厨房就在入口，是半开放透明的，看着也安心。
? The Emperor Jiaqing's southern tour through Baoding, after eating praised: color, aroma, taste three great. The soup is mushy, the mouth is moderate, the meat is crispy, especially slippery!
? Ordering: Generally say a few cover a few, such as two cover four, meaning two two meat and four two cakes. The patties are drenched in the cozy aroma of beef broth and give the satisfaction of carbohydrates, and for me the patties are better than the beef!
? Recommended:『Zhili Anjia Beef Hooded Cake』
Address: No.70 Jianhua North Street Environment: The store is very big, with a strong halal style, and also with private rooms. Per capita: about 50 or so, is considered to be a very friendly price in the old.tips:
Steamed dumplings are also his family's best, a bite open meat flavor overflowing, today's day of carbohydrates to meet all his family?? Beef noodles
The traditional northern specialty noodles, it is made in a special way: first need a noodles branding bed, and will be and good buckwheat noodles in the bed, sitting on the lever directly to the noodles squeezed directly into the pot into a long strip.
Features: Unlike ordinary noodles, the noodles are much smoother and more flavorful, and both meat and vegetarian noodles are very appetizing.
Recommended: "Chen Xiangzi - Noodle Village"
There's a food street near the Longxing Temple that has a number of restaurants and drinking establishments, but Chen Xiangzi is the hottest of the lot, with tables at the entrance full of people
Signature: Beef NoodlesA big, big bowl, the flavor is superb, and it's also very affordable, and their noodles still retain the traditional process of being pressed by hand.
The hot cut meatballs, also a specialty, are dipped in a well-seasoned broth. The Changshan War Drum Elbow is spicy and sour, and is made of lean meat.Address? : 116 Wangquan South Street, Zhengding County (northeast corner of the intersection of Wangquan South Street and Weiqian Road).
? Red Star Buns
Shijiazhuang old, originated in 1969. There is an old saying that "you are always full after a meal, but you only want the Red Star Buns". Baozi size is not big, two mouth a just good, thin skin filling enough, very fluffy, must be just out of the oven while hot to eat ah. Price: The buns are sold by the drawer, 12 per drawer. Address: 16 West Street, Chang'an District (near Shijiazhuang Hotel)The location is easy to find, diagonally across from Dongshang, next to the twelfth middle school in the west, and to the east is the Hebei Provincial Museum.
tips:
1, people eating inside almost one cage per table, total **** three flavors: vegetarian buns Classic buns (meat) shrimp buns.
2, classic buns: bun skin soft and soft, inside the red oil has been penetrated to the outside of the bun skin, a lot of juice, very fragrant.
? Siu mai
Seriously! Want to eat siu mai? When you do, many people will drive from the city to Zhengding. Wangjia Siu Mai is also an old favorite, and most people come here specifically to eat siu mai as well.
Recommendation: Nancangkou Wangjia Traditional Siu Mai Restaurant (Main Store)
Location? (Zhengding County) Yanzhao South Street and the intersection of West Zhongshan Road, diagonally opposite the horse family chicken (near West Zhongshan Road)
Recommended menu
Beef and scallion siu mai Be sure to eat it while it's hot! The soup is so flavorful that you can eat it while it's still hot. Lamb and radish shao mai It feels like radish and lamb are a perfect match, so you won't be so tired when you eat it.Hot cut pills Zhengding snacks! Every time I come to Zhengding will order, favorite yellow mustard juice dip.
Noodles Noodles taste good, is the soup is too salty ...Per capita? : 50?