Uni-President 100 Mushroom Stewed Chicken Noodles innovatively integrates mushroom stewed chicken soup into instant noodles, bringing a brand new taste to consumers. Each type of Qiao Nian Restaurant instant noodles is exquisitely made according to authentic traditional craftsmanship from various places. It is unique in taste and meets their strict requirements for authentic taste.
Detailed ingredients list:
Wheat flour, refined vegetable oil, food additives (acetate starch, sodium glutamate, potassium carbonate, sodium tripolyphosphate, sodium carbonate, Sodium hexametaphosphate, sodium pyrophosphate, guar gum, phospholipids, glyceryl monostearate, polyglyceryl fatty acid esters, gardenia yellow, turmeric, riboflavin, safflower yellow), edible salt, starch, gluten pink.
Adjustment
Flavor packet: edible salt, white sugar, non-dairy creamer, glucose syrup, hydrogenated vegetable oil, sodium caseinate, sodium hexametaphosphate), dehydrated cabbage, Dehydrated soy protein, food additives (monosodium glutamate, 5'-flavored nucleotide
Disodium, guar gum, citric acid, caramel color), yeast extract, beef powder (beef, Butter, yeast extract, salt), garlic powder, onion powder, hydrolyzed vegetable protein, dehydrated beef (beef, soy protein, salt), dehydrated shallots.
There is hydrogenated vegetable oil in the seasoning packet, and there is a high possibility of trans fatty acids
1, it is best to choose fresh and tender eggplant, especially round eggplant with thick meat, which is more suitable for drying eggplant.
2. Remove th