1, zhengshan race
This kind of tea is produced in Tongmuguan, Fujian, China. When making tea, it will be smoked with pine needles or pine wood, and it has a unique pine smoke flavor.
2. Qimen Black Tea
This kind of tea is produced in Qimen County, Anhui Province. It is said that it appeared as early as the Qing dynasty, but it was a tribute tea of the royal family at that time. Up to now, it has a production history of more than one hundred years.
3. yunnan black tea
This kind of black tea is mainly produced in Baoshan, Fengqing and Xishuangbanna in China. This is a kind of big leaf black tea, which is made of fresh leaves of the unique Yunnan big leaf tea tree. China Kung Fu black tea is the most representative one, and its fat and golden appearance is its important feature.
4. Sichuan black tea
Sichuan Black Tea is a special black tea produced in Yibin, Sichuan, China, and a rising star of the black tea family. It is said that this kind of tea was produced in the 1950s, with plump and compact appearance, exposed golden hair and black color.
5. Yichang black tea
Yichang black tea, also known as Yichang congou tea, is one of the main varieties of China Kung Fu black tea. As early as the Qin and Han dynasties, tea spread from Bashu to Yichang, and the utilization of tea has progressed from chewing fresh leaves to cooking soup.
6. Hu Hong's works
Hong Hu congou tea is mainly produced in Anhua, Xinhua, Taoyuan, Lianyuan, Shaoyang, Pingjiang, Liuyang, Changsha and other counties and cities in Hunan Province. Located in the middle of Hunan, in the middle of Xuefeng Mountain and in the middle reaches of Zijiang River, "Anhua Township has tea everywhere, cliffs and water, and does not grow."
7. Hong Min Kung Fu
Hong Min Kung Fu Tea is the general name of Zheng He Kung Fu Tea, Tan Yang Kung Fu Tea and Berlin Kung Fu Tea, all of which are Fujian specialties. Among them, Fujian Zhenghe Gongfu black tea, which belongs to fully fermented tea, is produced in Zhenghe County, northeast Fujian, and is one of the three famous Gongfu black teas in Fujian.
8. Ning Hong Kung Fu
Ninghong Kung Fu, referred to as Ninghong for short, is one of the earliest Kung Fu black teas in China, mainly produced in xiushui county, Jiangxi. Ninghong is beautiful and compact in appearance, black and bright in color, attractive in bright red in water, and has high tea-making value.
9. The redder the kung fu
Yue Hong Kung Fu is a kind of Kung Fu black tea produced in Zhejiang, which is produced in Shaoxing, Zhuji Shengxian and other counties. The redder kung fu is also called black tea. The congou tea produced in Shaoxing is called Genghong congou tea, and the primary tea is called Genghong congou tea. During the Republic of China, there was a small amount of production in the market.
10, Jiuqu Hongmei
Jiuqu Hongmei, referred to as "Jiuqu Red" for short, is another traditional fist product in Xihu District, a treasure in black tea. Jiuqu Hongmei is called Jiuqu Hongmei because its color is red, and Qing Xiang is very similar to Hongmei.
Baidu encyclopedia-black tea