1 pressure cooker pig's feet how long

pressure cooker stew pig's feet how long it takes in general, the pig's feet rinsed with water, poured into the electric pressure cooker on the pressure for about 15-20 minutes, or in the pressure cooker bared the gas after the fire for 15 minutes, change the fire for 10 minutes, and then simmer for 20 minutes.

2 high pressure cooker pig's feet

Prepare pig's feet half, peanuts 70g, wolfberries moderate, 2 slices of ginger, a little cooking wine, salt 2 tablespoons. Bowl pour into the cut pig's feet, pour into the water, scrub a few times, peanuts in the pour into the water soaked half an hour, pour into the pot of water to boil, pour into the pig's feet, into the two slices of ginger, pour a little wine to boil, skimmed off the froth, fished out and standby, the pot poured blanched pig's feet, poured into peanuts, poured into the goji berries, and then poured into the two times of the water, turn to the pot of hoof tendons, the time to the time to be able to burn well, add 2 tablespoons of salt, a little bit of stirring to taste! can be.

3 pressure cooker pig's feet put how much water

stew pig's feet when there will be two times to add water to the process, the first time is just the beginning of the pig's feet will be flying water oil foam and blood process. This time the pig's feet into the electric pressure cooker pressure 15 minutes, the water must be full, and so on the surface of the water with foam, remove the water and foam, leaving the pig's feet. The second step of adding water for the pig's feet after coloring into the electric pressure cooker, this time the water does not have to put too much, almost no pig's feet can be.

4 pressure cooker stew pig's feet notes

(1) as far as possible first crushed, to help melt, otherwise easy to sugar fried old.

(2) pressure cooker should not be opened after the pot should not be stewed on high heat for too long, otherwise it is easy to clog, decompression holes cause danger.

(3) the right amount of water, generally just missed the pig's feet can be. The amount of water in the pot plus the pig's feet should not exceed one half of the pot.

(4) Do not rush to remove the pressure reducing valve after turning off the fire, wait until the natural decompression.