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Steamed crabs placed face up or face down
Steaming crab belly up or down

Steaming crab belly is facing up.

Because when the crab is steamed, the belly is placed upwards and the back of the crab is placed downwards, so that the crab's paste will not be lost and the freshness will be locked in. When the crab is heated, the internal pressure increases, causing the paste to spill out from the cracks in the shell. The crab's abdomen has many crevices, so if the shell is lowered, there are more channels for the paste to escape. Moreover, live crabs must be placed with their backsides upward, and if they are placed the other way around, they will soon lose their vigor and die.

2 steamed crab need to pay attention to what

1, first of all, to the crab to a salt bath, with salt water to the crab soaked for half an hour, so that, you can spit out some of the dirt in the body of the crab, but also so that steamed out of the crab meat is more tender, taste more fresh.

2, after soaking also have to rub a bath, with a used small toothbrush to the crab cover, crab legs around the brush clean, so eat more hygienic.

3, on the pot also have to let the crab to a comfortable position, lying steam. The crab belly up, so steamed, crab belly full contact with the steam, can be sterilized, the crab cooked faster. In addition, this steamed out of the crab is not easy to drop claws, crab body complete, color and lustre red and bright, so on the table to have appetite!

3 Steamed crab why to belly up

1, steamed crab need to put the belly up, can prevent the crab yellow flow out. This way the crab yolk is just caught by the crab cover and will not overflow.

2, belly up, so that the steam, the crab belly full contact with the steam, can be sterilized and disinfection, the crab cooked faster.

3, so that the steamed crab is not easy to fall out of the claw, the crab body is complete, the color is red and bright, so on the table to have appetite. Especially if the live crab directly into the pot steamed, the crab can not stand the high temperature, will be shaking feet, the result is the crab scattered. And the crab belly up if you will greatly limit the crab movement.