cut

200 grams

wax gourd

500 grams

Green soybean

100g

condiments

oil

Proper amount

salt

Proper amount

Scallop/adductor muscle

20 grams

step

1. Wash the ribs and cut them into small pieces.

2. Add about 500 ml of water to the ribs, boil and skim off the floating foam.

3. Add scallops to the soup, boil and turn to low heat for about 10 minutes.

4. Add edamame and wax gourd and continue to cook until edamame and wax gourd are cooked.

5. Put a bowl on the table to eat.

skill

There is nothing special about home cooking.