Which brand of purple rice bread is delicious?
1. Ma Jiande rice bread
Ma Jude is regarded as the online celebrity style of many purple rice breads. Toast slices are super delicious, fresh and soft, purple rice is sweet but not greasy, slightly sweet, with grain flavor, and glutinous rice is moderately sticky.
2. Bread Newspeak Purple Rice Bread
Bread whisperer's bread is soft and moist. It's not sweet, but if you chew it slowly, the wheat will come out. There are so many purple rice in its house that it feels almost overflowing. What is more special is that the taste of purple rice is slightly grainy, neither soft nor hard, and the taste of salad dressing is very familiar, just like the cheese in the toast I ate when I was a child, sweet and sour.
3. Xiao Bai has a soft heart
This kind of bread has only two layers of toast, which is small and thin. The sauce in it is syrup, but it also brings surprises. Toast slices are equipped with trays, which is more hygienic. Bread also smells like a super fragrant milk, which tastes soft and tender and full of tenacity.
4. Newwaldo purple rice bread
Although it is big and there are a lot of purple rice, it can't hide the unnatural sweetness of its sauce. And after eating the first bite, my teeth are still a little sour. I personally don't like it.
5. Eiffel purple rice bread
Effie is also a brand often seen in purple rice bread. The biggest feature is that the purple rice inside is bright purple and tastes very elastic. The cheese sauce inside is sticky and mellow, and the toast is moderate in hardness and sweetness.
Evaluation of purple rice bread by network celebrities
1 meiyamizi bread
I think these four brands have the heaviest "milk flavor", the sweetness is sweet to me, the purple rice is sticky, the taste is not solid, but QQ is more, soft and purple rice is less. Salad sauce is also rich. The salad dressing itself is not too greasy and tastes good. This bread is soft. The only drawback may be that purple rice is too soft? But the first bite was great. By the way, I didn't eat it first.
More than 2 meters of purple rice bread
Salad tastes a little fragrant, less sweet than Meiwa, and has a lot of salad dressing. Purple rice is more solid. Purple rice tastes better than Meiya. Bread is soft because it is solid. I don't know, it seems that the characteristics are not particularly prominent, but they are also quite satisfactory.
3 yomi purple rice bread
Bread is very thin, maybe it's too soft, and it will flatten when touched lightly. There are many purple rice, but not so many tarts. There is also a lot of salad dressing, which tastes very greasy. I think its salad dressing is the same as Domi's, and I have to lick these two kinds of salad dressing alone, which are really similar and greasy. It feels greasy, but then again, salad dressing is greasy. To our credit, bread tastes like taro.
4 pieces of sour purple rice bread
There are a lot of purple rice, which is the most among the four, and it is not so sticky and has the feeling of particles. But the problem is that the salad is really delicious. It doesn't smell like milk, but it looks like fruit. The salad is moderate. Because purple rice is a little heavy.
Method for making purple rice bread
1. Slice the freshly baked toast while it is hot. Cut 15 block. One for three tablets.
2. Try to cut the same thickness. Cut the fresh-keeping bag and seal it for later use.
3. Soak black glutinous rice for more than four hours in advance. I take a bath in the morning. Starting at night, I soaked for eight hours.
4. Spread gauze on the steamer drawer to avoid leakage. Put half a pot of water, and I steamed it for fifty minutes. Sprinkle water several times on the way. In case the rice is too hard. Taste it yourself when it is ripe, and turn off the heat if it is soft or hard enough.
5. Weigh the cheese and powdered sugar directly in the bowl.
6. Heat and melt the heat preservation water and stir it evenly. Remove from the fire and weigh in the whipped cream.
7. Continue to heat the water barrier, beat it smooth by hand, and color it until it is thick.
8. After the rice is warm, pour some honey into the basin.
9. Add the right amount of condensed milk. You can control the sweetness yourself. Don't make it too sweet.
10. Cheese stuffing, which will thicken after a while.
1 1. Take sliced bread, put a piece of bread in the room and cover it with a piece of bread.
12. Spread a layer of cheese and press the third piece of bread.
What are the effects of purple rice bread?
1. Spleen and stomach
Purple rice has the effects of warming spleen and stomach, nourishing liver and kidney, and reducing defecation, and has certain curative effects on stomach cold pain, kidney deficiency, thirst quenching and frequent urination.
2. Enrich blood and nourish blood
Purple rice is sweet and warm, and has the effect of benefiting qi and enriching blood. Moreover, the iron content per kilogram of purple rice is 16.72mg, which is 248.3% higher than that of ordinary polished rice. Eating more can supplement the absorption of iron, play the role of enriching blood and nourishing blood, and play a certain role in preventing and treating iron deficiency anemia and restoring good skin color. Suitable for people with postpartum weakness, physical weakness and anemia.
relaxing bowel
Purple rice has a high cellulose content, which can promote intestinal peristalsis, accelerate fecal excretion, moisten the intestines and relieve constipation, and reduce the absorption of cholesterol. Helps prevent arteriosclerosis and intestinal cancer.
Lose weight and lose weight
Purple rice is a low-calorie food, which is rich in dietary fiber. After eating, it can not only help digestion, but also increase satiety and reduce the intake of other foods, thus helping to control weight.
5. Beautiful and beautiful
Purple rice has the effects of nourishing qi and blood, nourishing yin and tonifying kidney. Women can make their color better if they eat it. In addition, the research shows that the shell of purple rice contains anthocyanin antioxidants, which has a certain effect on beauty.