It is best not to consume Boron after it is dead. Boston lobster is generally refers to the Boston lobster, belongs to the crayfish family crayfish genus, the body contains a large number of bacteria. If the Boston lobster is dead, there will be a large number of bacteria to reproduce, but also produce harmful substances. Therefore, it is not recommended to eat dead Boston lobster.
How long after the death of the Boston lobster can be consumed?
Boston lobster lives in the cold sea, the meat is more tender and meticulous, with high protein, low fat, as well as vitamins A, C, D and calcium, sodium, potassium, magnesium, phosphorus, iron, sulfur, copper and other trace elements rich in flavor.
Boston lobster lives in shallow waters in the rocky reefs, or digging holes in the gravel bottom life. Feeds on fish, other small crustaceans and shellfish, and occasionally sea plants.