Stir-fried scallop meat delicious and simple practices are as follows:

Main ingredients: scallop meat 200 grams, 3 eggs.

Accessories: chopped green onion, Mrs. Lok reduced salt fresh soy sauce, oil, salt 1 spoon, thirteen spices moderate.

1, scallop meat to remove impurities and wash.

2, egg liquid with salt and thirteen spices mix well, add scallop meat and chopped green onion.

3, the oil is hot, add the egg mixture, set and stir fry.

4, add Mrs. Lok salt reduction fresh soy sauce.

5, stir fry and add chicken essence out of the pan.