Pumpkins are usually stir-fried. When stir-frying, pay attention to a few points: it is best to add a small amount of meat oil and no MSG.

The steps are as follows: 1. Peel the old pumpkin and cut into thick slices (pieces)

2. Put oil in the pot (not too much oil, preferably mixed oil), add Pumpkin, add an appropriate amount of water, cover and simmer until the pumpkin is cooked and soft, add an appropriate amount of salt, and remove from the pot.

Old pumpkin is naturally very sweet. This dish is salty and sweet, rich in nutrients, and suitable for all ages. ,

A few more words: There are many dishes that can be made with pumpkin, such as pumpkin pie (steamed and fried), steamed rice base (such as steamed pork, ribs, etc.) pumpkin Soup (cut pumpkin into small cubes, add sugar water, and starch to thicken it) Pumpkin cup (take the cover off the head of the whole pumpkin, add soups such as bullfrog, chicken nuggets, etc. and steam them).