Ingredients: ribs 400g；; 500g wax gourd;

Accessories: appropriate amount of oil; Appropriate amount of salt; Appropriate amount of onions; 2 aniseed; Cooking wine15ml; ; Appropriate amount of pepper; Appropriate amount of chicken essence; Appropriate amount of ginger;

step

1. Prepare ingredients.

2. Wash and blanch the ribs for later use.

3. Pour the oil into the wok and saute the shallots and ginger. Add the ribs and stir fry for a while.

4. Add the right amount of water.

5. Add cooking wine.

6. Cover the fire and cook for 50 minutes.

7. Peel the wax gourd and cut it into large pieces for use.

8. After the ribs are stewed 1 hour, add the wax gourd.

9. add salt.

10. Add pepper and continue to stew for 20-30 minutes.

1 1. Add a little chicken essence to the wax gourd noodles and turn off the heat.

skill

The ribs should be washed with water for 5-8 minutes, and then blanched, so that the stewed ribs soup is delicious.

Wax gourd can be slightly cut and stewed with ribs until it is transparent and soft, so it tastes good.