1, put the right amount of rice and water in the inner pot, the amount of water can refer to the graduation line of the inner pot, and then put the inner pot into the pot.

2, after finishing, press the lid down to cover the pot, make sure you hear the sound of the lid going into the jam.

3. After turning on the power, on the top of the rice cooker's display, check the firewood rice function, and then press start.

Precautions for using rice cooker

There are many people who like to put some small plates with food when cooking, and then heat them inside the rice cooker, but it is very unsafe to do so, and sometimes it will cause a fire or leakage of electricity. Especially some older people, more do not do this.

Just avoid connecting the power plug of the rice cooker to the socket of the lamp or the lamp's power outlet, because the lamp's wire is thin, the current-carrying capacity is small, and it is easy to deteriorate and melt when it gets hot. The rice cooker's power is larger, the current is also large, will make the lamp wire heat, wire skin melting, resulting in electric shock or fire and other accidents. We should also pay attention to the use of rice cooker on the way don't casually move, more don't casually take out the inner pot, because it is very dangerous to do so when the power is on.