My hometown is Guizhou. Let me introduce some of the more unique barbecue delicacies in Guizhou:

1. Guizhou Teppanyaki BBQ: Teppanyaki is a very famous dish in Guizhou. The meat used for kebabs is mainly mutton and beef, which tastes very delicious and has a unique flavor.

2. Guizhou charcoal grilled chicken wings: Charcoal grilled chicken wings are one of the more famous skewers in Guizhou. The raw material used is fresh chicken wings. The grilled chicken wings are grilled over charcoal fire and have a very crispy texture. Delicious.

3. Guizhou grilled chicken liver: Grilled chicken liver is also one of the more famous skewers in Guizhou. The raw material used is fresh chicken liver. The grilled chicken liver is grilled over charcoal fire and tastes very tender. Smooth and delicious.

4. Guizhou roast duck neck: Roast duck neck is one of the more famous snacks in Guizhou. The raw material used is duck neck. The roast duck neck is grilled over charcoal fire and has a very mellow and delicious taste.

5. Guizhou grilled fish: Grilled fish is one of the more famous grilled skewers in Guizhou. The fish used is mainly carp. The grilled fish grilled over charcoal fire is very delicious and rich in flavor.

The above are some of the more distinctive barbecue delicacies in the Northeast region. Among them, the large plate grill, charcoal grilled chicken wings and grilled chicken liver are the most famous and are one of the specialties in Guizhou. In addition, barbecue delicacies in Guizhou include:

6. Guizhou Laoguo: Laoguo is a very famous snack in Guizhou. The raw material used is fresh potatoes and is grilled over charcoal fire to give it a roasted potato texture. Delicious and fragrant.