One of the yellowish ghee tea, tea, salty, creamy, moderate taste, taste very good, slightly fishy taste.
Two, at home, also drank ghee tea, from the ghee cake cut off a small piece, let go of water dissolved sugar can drink, bright color, sweet taste. But here to drink to the authentic ghee tea is not so much, the color turbid, added hemp and pumpkin seed powder, also put salt, a stream of salty and fishy taste, the first time to drink, barely swallowed a few mouths. The next day to drink when I saw the table put sugar, I added two spoons, the flavor actually became very good, the gem sister looked at me with a face of surprise: "You add sugar ah" I look at them, they add salt ...... more and more surprised, the four and with ghee tea soak steamed bread to eat, the gem sister directly soak rice to eat. Jewel girl directly soak rice to eat ...... really really opened the eyes. Daily breakfast there are always one or two topics will be involved in the ghee tea, we will argue about who played the ghee tea is the most fragrant and delicious, A Dong said he married a daughter-in-law as long as the ghee tea can be played ...... months down, I can drink two bowls of ghee tea every day without sugar, according to the case should be grown fat, but it seems that there is no, but rather is thin.
Three, the impression of ghee tea drink up flavor is not very accustomed. I want to think of Lhasa, regardless of habit or not, the most representative of the Tibetan dietary characteristics of the ghee tea that is a must drink, and afraid that I can not accept, so, ghee tea and sweet tea are to be. I thought: if the ghee tea is not accustomed to drink a little less, change to drink sweet tea. What I did not expect is that, after drinking a mouthful of ghee tea, I felt particularly good, not at all in the past days in other places to drink ghee tea that kind of unaccustomed to the flavor. I drank several cups of it in a row, and now I still think of it with a great aftertaste. I also tasted the sweet tea, I think the sweet tea is also good, but compared to the ghee tea is better.
Four, this time, ghee tea up, I care about them, I and my ghee tea. The ghee tea, I picked up the ghee tea pot and sniffed it, it is the flavor of milk tea! I poured the tea in the pot in a small bowl cup half a cup, I habitually like wine tasting the same way to pick up the small bowl first smell and then taste. The taste appeared to be like a savory soup blended with milk. Taste is okay, and did not feel the kind of disgust they said, haha, taste is not bad ^ _ ^
5, the first time to drink ghee tea, taste and salty and stink, in the way of the host's hospitality, and can not not drink, just barely drink a little, almost spit it out, they said they want to drink, drink, hard to drink also want to drink, so painful, a mouthful of bored down, the second time to drink again, feel much better, and later to drink, to really taste! Ghee tea flavor. Ghee mellow and tea fragrance plus a slight salty flavor, that feeling is very good.
Sixth, our party really went to a Tibetan compatriots home, but also drank a different flavor of ghee tea. It was the first time in my life that I drank such a heavy drink. I can not evaluate it is not authentic authentic, just think, ghee tea is really too heavy flavor, and not the average person can afford. The first taste, I think it's not bad. The first sip is not bad, but it is a lot of salt in the milk tea, very flavorful, but also very astringent mouth.
Seven, simple Tibetans with ghee tea to entertain us, this is the first time I drank ghee tea, the road has been afraid of plateau reaction, and ghee tea I heard that the efficacy of the prevention of high reflexes, drank two bowls of flavor, taste and feel okay, salty, with the fragrance of tea.
Eight, in fact, ghee tea you have to drink to get used to is also quite good, but also very nutritious yo! I feel very good life, what can eat used to, the body will not have any reaction, by the way, there are Tibetan food is also quite delicious, the price is also moderate.