Squid can be eaten raw or cooked, especially raw; Squid and cuttlefish should be cooked before eating-this is because they contain an active polypeptide-if eaten before cooking, it will usually lead to gastrointestinal peristalsis and even cause abdominal discomfort to customers. In addition, the seafood of big squid is cold, and people with weak spleen and stomach should eat less. Squid, also known as Gong Ju, Squid or Squid, is a small animal of Cephalopoda of Mollusca, which manages the suborder Squid. The big squid is long and thin, with a long cone shape. There are ten wrists, two of which are very long. There is a powerful sucker in front of the wrist, and there is a stratum corneum toothed ring in the powerful sucker. When you are looking for food, you can wrap it around your wrist and swallow it. Generally, squid can be fried with celery, but the taste is not as good as cuttlefish. .
Cuttlefish is also called vitiligo cuttlefish, cuttlefish, branches and leaves, cuttlefish or squid. Like a giant squid, it has ten feet. Unlike the English of giant squid, squid has a calcareous hard sheath, that is, the one on it looks like a bone but not too hard. The biggest feature of cuttlefish is that it will use "inkjet printing" as a way to escape when it meets its opponent, so it is called "cuttlefish" and "cuttlefish". Skin contains melanin capsules, which will change color and size with the change of "mentality".
Cuttlefish is usually used for barbecue and stew. Squid, also known as octopus, stone perch, octopus sitting, stone sucking, tide watching and dead cattle, belongs to the order Octopus of mollusk. Squid has eight wrist feet, and there are many powerful suction cups on the wrist feet; Sometimes black ink can help escape. Some squid have developed brains and can distinguish themselves in the mirror. In cooking methods, octopus balls are a delicious food that many people are familiar with. ..