2. About 30 grams of sweet orange powder, brew it with 250 grams of water to make orange juice.
3. Wash the agar and add 100g of water in a small saucepan. Heat over low heat until the agar is completely dissolved.
4. Pour half of the agar water into the orange juice and stir well.
5. Pour the other half of the agar water into 250g of milk and stir well.
6. Pour into a covered container and refrigerate until completely frozen.
7. When eating, pour in jam or condensed milk, you can also put the fruit particles, in short, according to their own taste can be freely modulated.