Step 1. Wash the chicken. Heat the oil in the pan, add ginger slices and aniseed and fry until fragrant.
2. Add the chicken and stir-fry until it changes color.
3. put in the soy sauce.
4. Add the right amount of water. The fire boiled.
5. Cut the potatoes into pieces.
6. Add potatoes after the pot is boiled. Stew for 20 minutes.
7. Add salt.
8. Spiced powder.
9. Add chopped green onion when the soup is thick.
10. plate. Tips: Bring the fire to a boil, turn it to a small fire, and stew more.