1, prepare the ingredients, celery 1, dried spices moderate.
2, celery washed and cut into diamond shape. Dried parsley cut into strips.
3, ginger shredded, dried red pepper cut into segments can be.
4, celery into the boiling water blanching, time should not be long, otherwise it will become old.
5, this is a good blanched celery, to still maintain a bright green color is appropriate.
6, frying pan into the oil, burned to 7% of the heat and put ginger dry red chili pepper burst incense.
7, into the dried quickly stir-fried.
8, the dried spices change color, then put the celery stir-fry.
9, point in 2 drops of soy sauce color fresh. Turn off the heat and add salt and chicken essence.
10, simmer for 1 minute to serve.