Vegetable pretreatment area: dual-purpose vegetable cleaning assembly line, root washing machine, GY-QX-750 vegetable washing machine, GY-YCLSX-0 1 full-automatic continuous leafy vegetable washing line, GY-QGJ-0/root processing assembly line, full-automatic continuous root washing line, automatic turning vegetable washing machine, fruit and vegetable peeling machine, etc.

Meat pretreatment area: large vertical automatic bone saw, project meat cutter, GY-JR-42 meat grinder, etc.

Rice processing area: automatic rice production line, large vertical rice cooker, automatic pot washer and rice distributor.

Heating and conditioning area: automatic cooking machine, GY-DCCG- 100 soup pot, various ovens, automatic stirring wok, inclined gas soup pot, automatic frying pan, baking tunnel, automatic continuous frying machine, etc.

Pasta processing area: noodle machine, various embryo making machines, egg beater, dumpling machine, dumpling machine, dough mixer, various mixers, channel automatic proofing steamer, etc.

Delicious food packaging area: 7202 automatic flip packaging machine, weight detector, various packaging machines, bag-feeding packaging machines, etc.

Cleaning and disinfection area: automatic box washer, automatic dishwasher and disinfection storage cabinet.

Auxiliary office area: air shower room, floor scale, stainless steel shelf, floor frame, etc. To sum up, the central kitchen needs meat processing equipment, vegetable processing equipment, disinfection equipment, purification equipment, packaging equipment, preservation equipment, aquatic products processing equipment, cooling equipment, cooking equipment, conveying equipment, cooking and blanching equipment, pasta processing equipment and so on.