Information:
1 bitter gourd
1 portion of minced pork
1-2 cloves of garlic
3.5 teaspoons of monosodium glutamate (MSG)
25 grams of ginger juice
Soy sauce? 40g
Some green onions
Some goji berries
How to make it
1: Mix the minced pork with minced garlic, miso, soy sauce and ginger juice;
2: Soak the goji berries in hot water for half an hour;
3: Slice the bitter gourd into 3.5 pieces, deseed it and dab its inner circle with some cornstarch. stuffed into the bitter melon;
4, and finally the bitter melon set meat into the electric pot steamed, the outer pot of two cups of water (about half an hour to 40 minutes), and then finally put the wolfberry, it is done!
bitter gourd with meat (lazy electric pot cooking)Eating materials:
bitter gourd (large) half a strip, 100 grams of pork, green onion 1-2, 1-2 slices of ginger, garlic 1-2 cloves, egg (small) 1.
Seasoning: some cornstarch, some soy sauce, some white pepper.
Method Steps:
1: Mince garlic and ginger, chop green onion, and add an egg to the meat, then mix well with the seasonings and let it stand to create a sticky texture;
2: Cut the bitter gourd into small pieces, and scoop out the seeds and membranes in the middle; if you don't like it too bitter, just scoop it out cleanly, or vice versa;
3: Arrange the bitter gourd on a plate, and use a spoon to fill the meat into the middle, then put it into the electric pot.
Tips
Steamed bitter melon and meat can be eaten directly. If you want to use it to make soup, put a cup of water in the outer pot, jump up and then put it into the soup pot to continue cooking.