1, the ingredients wave: force seaweed 1 package, 1 piece of old tofu, starch moderate, 2 spoons of pumping, half a spoon of soy sauce, oyster sauce 1 spoon, sugar (or honey) 2 spoons, small half bowl of water, cooking oil moderate, sesame seeds (garnish) can be dispensed with.

2. Prepare a piece of old tofu.

3, cut into strips like this.

4: Pull out the seaweed.

5: Wrap a piece of seaweed around a strip of tofu.

6, roll the wrapped tofu in cornstarch.

7, the pan into the appropriate amount of cooking oil, hot, put the tofu down, slowly fry until browned.

8. While the tofu is frying, make the sauce. 2 tablespoons of soy sauce, half a tablespoon of dark soy sauce, 1 tablespoon of oyster sauce, 2 tablespoons of sugar (or honey), 1 tablespoon of cooking wine, and a small bowl of water.

9, pour the sauce into the fried tofu, collect some juice.

10, there are sesame seeds, you can sprinkle a little on the garnish.