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Lemony Snapdragon in Pork Bone Soup Lemony Snapdragon in Pork Bone Soup Cooking Methods

1, materials: 300 grams of pork ribs, 50 grams of flowers, 200 grams of pork loin, 25 grams of almonds, six dates, 10 grams of cooking wine, 10 grams of ginger, salt, monosodium glutamate a little.

2, the king of flowers with water to soften, wash.

3, ribs, meat into the pot of boiling water, drops of cooking wine, into the ginger, blanch 2 minutes. Remove and wash, transfer to tile pot, add one and a half cups of water. Almonds, honey dates washed.

4, stewed pork ribs, water boiling change the fire 40 minutes, put the king flower, almonds, honey dates. 10 minutes later, into the salt, monosodium glutamate, mix well.