I bought a bunch of spicy strips on a whim, but I haven’t eaten them for a long time (xing) and I miss them very much.

At the risk of breaking out acne, I recalled a wave of memories, and it seemed like I was back to the era when it was still called "spicy".

This spicy strip probably didn’t come from elementary school. I didn’t eat it until I was in junior high school.

This spicy strip is quite sweet, with only a hint of spiciness. This is a must-buy for spicy strips.

This can’t be considered spicy strips, can it be considered a snack? Elementary school favorite! ! ! ! ! ! One...

It is very hard when it is first imported, and it will become softer when you hold it in your mouth (the manual operation is funny, are you thinking wrong!)

It is slower to eat one piece at a time. It doesn’t take much effort, I usually just pour it directly into my mouth, it’s super refreshing, saves trouble and doesn’t dirty my hands.

The taste is sweet, a little salty? I can’t describe it hahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahahaha.

In elementary school, we call it boiled fish. There are two kinds, one is spicy, and the other is only a little spicy. It is very crispy and crunchy. It is a little salty and spicy at first. It's sweet when it comes down.

I haven’t eaten it for several years, and it is rarely sold in small shops. I was very surprised to see it this time, and I had already forgotten about it.

It was also the true love of the past. There is a drawback! The amount was too small and it was gone after a few mouthfuls.

Super crispy! I also specially recorded the audio, but found that the recording cannot be played here, alas. . .

It’s too late to choose this name, haha.

It’s sweet and almost not spicy. In my memory, I rarely eat this spicy strip, maybe only once or twice.

You must have eaten braised lamb chops, right?

Sweet and spicy (haha, okay, most spicy strips are like this.)

This spicy strip is chewy and quite delicious.

This spicy strip comes in two flavors, black and white, hahaha.

I still remember that when I was in elementary school, I was particularly afraid of the spicy Sichuan flavor, so I always ate Hunan flavor. , and the other side was given to the classmates. Thinking about it now, what a loss...

Root! Book! At once! No! ! hot! ! of! good! touch!

Is this considered a classic? He has been with me since elementary school~~~

When it comes to spicy strips, how can we lack the most classic Weilong? This Weilong veal steak must be a new one, sweet > spicy, very delicious.

I originally had Weilong Gluten, but I couldn’t wait to eat it and forgot to take pictures, hahaha!

After recalling these spicy strips, the taste seems to be different from before, and the weight has also changed. Is it because our mouths and stomachs have become bigger? Nowadays, the most delicious spicy strips only live in our memories.

Latiao is not only a childhood memory of those born in the 90s, but also a fond memory of those born in the 2000s and those born in 10 who are now exposed to spicy strips. At that time, we all knew that eating too much can cause cancer, but we still couldn’t control ourselves. At that time, it was easy to satisfy my mouth. A dime a piece of spicy sticks could keep me entertained all day long, and I could even show off in front of my classmates.

How long has it been since you had spicy strips?