Kung pao chicken, stewed duck with green beans, steamed bass, fried pork with garlic moss, fried beef with celery, prawns with salt and pepper, braised eggplant in oil, corn sparerib soup, longevity noodles, etc.

Longevity noodle practice:

Soak auricularia auricula and daylily in warm water. Chop the chicken, beat an egg white, add a little salt and pepper, mix well and marinate;

After washing auricularia auricula and daylily, auricularia auricula is torn into small flowers, and daylily is cut into sections. Pick out the shrimp line from the shrimp. Cook the shrimp in a pot and take it out for later use, and take out the eggs after cooking;

Pour oil in a hot pan and add 10 pepper. Stir-fry pepper oil, remove pepper, pour chicken and break it up with chopsticks;

Add ginger until the chicken changes color, add a little soy sauce and mix well. After coloring, add day lily fungus and stir fry.

When the fragrance comes out, pour in the water. Add salt and chicken essence, and boil over medium heat;

Pour in a little water starch and turn on the switch;

Remove from another pot after the water boils, scoop in the soup, add the boiled eggs and cooked shrimps, and sprinkle with shallots.