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Ask a Chinese medicine practitioner, what is the Ten Perfect Tonics Soup? What is the main treatment of Chuanxiong, and can it be brewed and drunk?
Ginseng Cinnamomum Cassia (remove rough skin, not see fire) Chuanxiong Rhizoma Ligustici Di Huang (washed, steamed in wine, roasted) Poria Cocos (roasted) Atractylodes Macrocephala (roasted) Glycyrrhiza Uralensis (roasted) Huang Jie (remove the reed) Chuan Angelica Sinensis (washed, remove the reed) Bai Shao Yao, each equal parts of warmth and replenish the qi and blood.

The main treatment for all the deficiency, five labors and seven injuries, do not eat and drink; long illness deficiency, fever, gas attack bones and spine, pain, night dreams spermatorrhea, yellowish face, foot and knee weakness; all after the disease gas is not as good as the old, warmth, worry and anxiety injury to move the blood qi, coughing and coughing in the middle of the weakness of the spleen and kidneys qi, the five heart boredom; and sores and ulcers do not converge, women's leakage, and so on.

Functions and Indications of Rhizoma Ligustici Chuanxiong: Promote blood circulation, expel wind and relieve pain. It is used to calm the nerves, correct head wind and headache, abdominal pain in the abdomen and obstruction, stabbing pain in the chest and hypochondrium, swelling and pain in falling and thumping, headache, rheumatism and paralysis.

You can soak it in water, but it's hard to get the juice out, it's better to decoct the water

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