1. Ingredients: 1 cauliflower, 2 tomatoes, salt, sugar, chicken essence, and pepper.

2. Wash the cauliflower and tomatoes, arrange the cauliflower into small pieces and cut the tomatoes into small pieces.

3. Pour oil into the hot pan, stir-fry the cauliflower first, then add the tomatoes, stir-fry until the red soup comes out, season with salt, sugar, chicken essence, and pepper, pour in a little water, and simmer for a while on low heat. , that’s it.