Preparation materials: carrots

1, prepare a carrot,

2, peel and set aside,

3, cut the carrots in half,

4, put the halved carrots upside down on the chopping board,

5, the chopper cuts it diagonally as in the picture,

6, divide the long carrots in half, and then cut them separately.

7.

7, pay attention to the position of the knife, so that the cut is diamond-shaped.

8, cut well.