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Do you know how to make Chili colored flags?
Rabbit meat has a very good nourishing effect, and the method of diced pepper rabbit is also very simple. First of all, we need to choose qualified dried pepper, generally speaking, Sichuan Chaotian pepper. I just hope everyone can realize this. At the same time, it should be noted that it is essential to select auxiliary materials in Zhongjiang Province, and it is also very simple in the production process. We need to wash the rabbit meat first and cut it into cubes. Marinate the meat fully with cooking wine and pepper to remove the fishy smell and ensure our use effect. At the same time, heat the oil in the pot to 70% heat, pour in half of the pepper and pepper, stir-fry until the fragrance overflows, drain the water, and pour all the ingredients into the pot and stir-fry evenly. However, it should be noted that for the mastery of hot pot, you must choose to fry with fire, so as to better achieve the purpose of collecting juice. I hope everyone can realize this.

1. What else should I pay attention to in the production process?

We all know that the processing of rabbit meat has very strict standards. When processing, you must blow the hair clean, so as not to affect your appetite. At the same time, it is necessary to keep the hot oil high during frying, so as to better stimulate the original flavor of the ingredients. I hope everyone can know this.

2. How should rabbit meat be treated?

There are very strict standards for curing rabbit meat. Generally speaking, after the rabbit meat is diced, add appropriate amount of salt, pepper, aniseed, onion, ginger and garlic for pickling. Of course, friends are also essential. We can choose to do a deep massage after adding seasoning, so that rabbit meat can better absorb the flavor of seasoning. I hope everyone can know this.

3. What else should we pay attention to in life?

Rabbit meat has high nutritional value, but it should be noted that if you are in poor health, you must eat it carefully, because the cholesterol in rabbit meat is relatively high. I hope everyone can realize this.