One-year-old baby noodle practice 1: Flammulina velutipes noodles
Ingredients: 50g of Flammulina velutipes, 20g of shrimp, a handful of Longxu Noodles, 2 green vegetables, appropriate amount of onion, vegetable oil, salt and sesame oil.
Practice:
1, wash Flammulina velutipes, cut into small pieces about 1 cm long, chop vegetables, cut onions into powder, and cut shrimps into small particles for later use;
2. After the oil pan is hot, add Flammulina velutipes and chopped green onion, and add a small amount of salt to stir-fry;
3. Then add a proper amount of water (broth is better) into the pot, add shrimps and chopped vegetables, and go to Longxu Noodles after the water boils;
4. Finally, after the noodles are cooked, drop a few drops of sesame oil.
One-year-old baby noodle practice 2: egg drop chicken soup rotten noodles
Ingredients: 5 thin noodles, 1/2 cups of chicken soup, 1 egg, a little salt, and pea tips.
Practice:
1, first boil the chicken soup and then cook the bottom strips until soft;
2. Stir the eggs into a paste;
3. Then slowly pour the egg paste into the boiled noodle soup;
4. Finally, add chopped pea tips to boil and add a little salt to taste.
One-year-old baby noodle practice three: soup boiled noodles
Ingredients:15g of cabbage, 5g of celery, 30g of chicken, chicken soup and noodles.
Practice:
1, first cook the minced chicken; Then put the pot on the fire, add chicken soup, add 3 grams of noodles and cook;
2. After being cooked, pour in minced chicken and minced vegetables and add a little cooking oil.
One-year-old baby noodle practice 4: noodle soup
Ingredients: half a small bowl of dried noodles, 1 spoon of shrimp, 1 small piece of pork liver, 1 egg, 1 spoon of spinach, a little broth and soy sauce.
Practice:
1, chop the spinach first, and break up the eggs and take 4/ 1 for later use;
2. Boil the vermicelli soft and cut it into shorter sections; Then put the dried noodles into the pot, then add the broth and soy sauce to cook together;
3. Cut the pork liver into 3-4 pieces, put them into the pot together with shrimp and spinach, mix the eggs, throw them into the pot, and continue to cook until half cooked.