The era we live in is changing with each passing day, and the cooking methods of young people are more diverse than those of their parents. There are not only traditional frying, boiling, frying, stewing, but also trendy grilling, baking, skewering, etc. In order to adapt to such cooking needs, our kitchens can always accumulate many novel small appliances without even realizing it. In fact, as housing prices continue to rise, the area of ????the kitchen is also quietly shrinking. Those small appliances that are not highly utilized not only waste valuable kitchen storage space, but also make the kitchen countertop more messy.

At such a moment, I have to mention an artifact, Boss Electric’s new built-in steaming and baking all-in-one machine C906. I happened to experience this new product and would like to share it with you. Not only can it integrate steamers, ovens, and fermentation boxes, greatly saving our kitchen space; more importantly, benefiting from the advancement of modern technology, whether it is steaming, baking, or fermenting, its functions are better than those of traditional The kitchen utensils and small kitchen appliances are more powerful and better, and they have not compromised our quality of life.

|Integrate a variety of kitchen appliances to save kitchen space

The Boss grill and steam all-in-one machine can not only steam and bake, but also steam and bake in one. It has additional functions such as heat preservation, fermentation, thawing, and sterilization. It can be said that it integrates a variety of kitchen utensils and electrical appliances, including steamers, steamers, ovens, fermentation boxes, disinfection cabinets, etc., and has a very powerful space-saving capability.

Moreover, its embedded appearance can be integrated with the kitchen decoration design, and it also looks very simple and elegant visually.

The volume of the machine itself is 40L, and the overall dimensions after being embedded in the cabinet are about 60cm*45cm. It can be said to be a very suitable size for home use, and it will not take up too much space in the cabinet. The large area can accommodate whole chickens and whole fish, easily meeting the daily needs of the family.

|Various programs and user-friendly operation

For many novice cooks who have just started a family, cooking is definitely a technical problem. . How many minutes does it take to steam fish? What kind of steaming? At what temperature should you roast a roasted chicken? Can it be cooked in 1 hour? ...Standing in the kitchen, faced with a lot of ingredients and being helpless, or desperately calling your parents for help, it sounds like an Internet joke, but it really happens all around us all the time.

The C906 all-in-one steaming and baking machine has 56 built-in recipes. The common steaming or baking temperatures and times of various common dishes have been preset in advance. From Chinese to Western to local specialties, it is absolutely delicious. It can meet the daily needs of most families, and even novice cooks can easily make big dishes.

What’s even better is that the Boss steam and grill all-in-one machine uses the most intuitive color screen touch screen operation. With pictures and texts, click wherever you need, let alone the young people at home, even the elderly who are not familiar with electronic technology products can easily operate it.

| Powerful functionality, better to use than traditional kitchen appliances

Boss steam and bake all-in-one machine C906*** has 12 baking modes and 4 steaming modes. It also has auxiliary functions such as thawing, sterilization, and heat preservation.

As far as baking modes are concerned, there are not only 12 baking modes such as baking, EXP (upper and lower independent temperature control), roasting, and fruit and vegetable drying, but also steam heating can be added during the baking process. For those who like For friends who eat steak, it is very convenient. Steam tender roasting can keep the steak from drying out and making it taste fresh and juicy. For me, drying fruits and vegetables is the most attractive. It is very convenient to make some dried fruits and vegetables by yourself. As far as steaming modes are concerned, there are fresh steaming, nutritional steaming, high-temperature steaming, etc. High temperature steaming can reach 150, which is very suitable for steaming sweet potatoes or large pieces of meat. When cooking meat in Western style, it is often steamed first and then grilled, or first grilled and then steamed. For a separate steamer oven, the operation is complicated and it is troublesome to cook. However, this steaming and grilling all-in-one machine can also grill and steam mode as you like. Combination, steam first and then bake or bake first and steam, it’s up to you, bringing more cooking possibilities.

In the baking mode, the Boss steaming and baking all-in-one machine uses a 4+1 multi-dimensional heating method, which has all-round firepower. Compared with ordinary ovens, it only has firepower on both sides of the upper tube and lower tube. The heating method bakes more evenly and can make the food color more perfect. The inner cavity is made of high-temperature resistant enamel liner, which is more resistant to high temperatures. The combination of steaming and baking will not affect the service life of the product.

And in each baking mode, the temperature and time can be personalized within a certain range, and the temperature setting can even be accurate to 1 ℃, it can be said that It's very accurate.

The unique dual-temperature dual-control function is achieved through built-in dual temperature detectors, which can independently set the temperature of the upper and lower cabinets, thereby realizing the upper and lower cabinets. different operating temperatures. This means that even if the upper and lower layers of the box bake ingredients with different temperature requirements, they can still achieve good results, which greatly improves work efficiency in the kitchen.

Let’s talk about the steaming function. There is a water tank on the right side of the control panel of the Boss Steaming and Grilling Machine. You only need to tap the logo on the color touch screen and it will pop up automatically.

Although it looks like a small square on the control panel of the machine, when you pull it out, you will find that the water tank has a really large capacity and can definitely withstand long-term steaming. Make tasks.

The patented steam generation system can continuously generate steam. During the steaming process, no condensation water is generated on the top and no water accumulates on the bottom. Not only can it lock in the delicious food, Moreover, the surface of the steamed ingredients is not soaked by water, making it more beautiful than traditional steamers.

Steam hole

No water dripping from the top during steaming

There is no water accumulated at the bottom during the steaming process

Having said so much about the functionality, let’s take a look at the performance of the Boss steaming and baking all-in-one machine in actual operation~

| Baking Experience, steam tender roast

First make a crispy squab. In the traditional way, crispy squab is usually marinated first and then fried to achieve the effect of crispy on the outside and tender on the inside. This time we switched to the fan roasting function of the Boss Steaming and Grilling machine instead of frying, without frying. Adding too much oil will make it more nutritious and healthier.

Due to the 220-degree high-temperature hot air of the Boss Steaming and Grilling Machine, the roasted squab is not only evenly colored, but also has a very crispy skin. The quality of the product is comparable to that of a big hotel!

Let’s try the roasting + steaming function of the Boss steaming and roasting all-in-one machine. In the baking mode, you can click the icon in the upper right corner of the color screen to release steam for 1 minute to replenish the moisture lost by the food due to long baking.

Such a function is really rare in home ovens, but the effect of adding steam during the baking process can especially quickly add a layer of " Crispy shell" locks the moisture inside the meat, making the baked product crispy on the outside and tender on the inside.

When the cumin lamb chops are cut open, the meat juice is visible to the naked eye!

In the previous introduction, we mentioned the dual-temperature and dual-control functions of the Boss steaming and baking all-in-one machine. In actual operation, you can choose the EXP function option to realize it.

For example, when baking pizza, we often have this concern: If we use upper and lower heat to bake at 180 degrees at the same time, the pizza crust is often baked in place, but the cheese part of the filling is not But it is not easy to bake it to a golden color, soft and stringy. If the upper and lower heat are set to 200 degrees at the same time, although the filling and cheese can be baked to perfection, the bottom of the cake will easily be over-baked and darkened.

With the EXP function, thanks to the precise control of the dual temperature control probes, we can set the temperature of the upper part of the furnace at 200 degrees and the temperature of the lower part at 180 degrees. This way, the overall baking effect of the pizza can be perfectly presented, and the temperature difference between the upper and lower parts can reach 30 degrees.

Steaming function with distinct temperature sections

Boss steaming and baking all-in-one machine C906 very considerately divides the steaming function into There are 3 temperature sections, namely fresh steaming at 90-95°C, nutritional steaming at 96-105°C and high-temperature steaming at 106-150°C. The subdivision of temperature can achieve the best cooking effect for different characteristics of ingredients.

For example, when steaming a seemingly simple bowl of steamed eggs, it is not an easy task to make the finished product look smooth on the surface and tender in the mouth.

With the fresh steaming function of the Boss steaming and baking all-in-one machine, the low-temperature steaming can accurately control the temperature, which can ensure that the steamed eggs will not be over-steamed and taste too old. The patented steam generation system can prevent water from dripping from the top to the surface of the food, and the finished steamed eggs look almost breakable.

Medium temperature nutritional steaming is suitable for steaming medium-sized ingredients, such as steamed fish, steamed noodles, etc. I happened to buy a few small pumpkins this time, so I tried to use the pumpkin as a container and use the nutritional steaming function to make a steamed small pumpkin cup with preserved meat.

The steaming temperature of around 100 ℃ is actually a common temperature when we use steamers daily. However, using the Boss steaming and baking all-in-one machine C906 can not only Easily steam the pumpkin, steam the cured meat until soft, steam the rice until it is fragrant, and it tastes oily and not dry.

High-temperature steaming, which can reach a maximum temperature of 150 ℃, uses a high-fire steaming method to easily penetrate large volumes of ingredients and greatly shorten the cooking time. It can be said to be fast and alright.

This time, I used the 150 ℃ high-temperature steaming function to steam a whole chicken. With the addition of a few spices, I combined the simplest seasoning method with the most advanced steaming technology. Make a collision.

Steamed at 125 ℃ for 60 minutes, the finished chicken will be tender, smooth and crispy, and can be torn apart with a gentle pull, even the bones can be easily Chewed.

Steaming and baking in one, multi-stage cooking

Since it is an all-in-one steaming and baking machine, the easy combination of baking and steaming is naturally the highlight of this machine. In the past, dishes that required the use of a steamer and an oven at the same time were enough. This time, a Boss Steaming and Grilling All-in-one Machine C906 was enough

I tried making a garlic grilled ribs, first using minced garlic, Marinate the ribs with barbecued pork sauce and other seasonings, then put them into the all-in-one steaming and grilling machine. Use the "Nutritional Steaming" function to steam them for about 15 minutes until they are 9 times cooked, then switch to the "Fan Grill" function to bake for about 15 minutes. Ready to bake.

Nutrient steaming step

Fan baking step

So first The cooking method of steaming and then roasting not only maintains the moisture of the ingredients through steaming, but also shortens the original baking time and prevents the ribs from being over-dried. The ribs baked in this way are not only crispy on the outside, but also tender and juicy on the inside. Such switching of cooking methods only needs to be set up at one time in an all-in-one steaming and baking machine, which is really easy and convenient.

Auxiliary functions, humanized design

In addition to baking and steaming, the Boss steaming and baking all-in-one machine C906 also has many very user-friendly auxiliary functions.

For example, with the heat preservation function, the temperature setting range can be between 40-90 degrees, and the time can be set up to 2 hours. You no longer have to worry about your family members returning home late from work in the cold winter and not being able to eat delicious meals at the right temperature as soon as they get home. With the all-in-one steaming and grilling machine, you can keep meals until late at night.

The temperature setting range of the defrost function is between 40-80 degrees. In fact, thawing in a sealed environment under this temperature condition is not only faster than our traditional open thawing at room temperature, but it can also better prevent bacterial growth and improve food safety and hygiene.

Not to mention the fermentation function, the temperature range is between 35-60 degrees. Whether you are making Chinese-style steamed buns or Western-style bread pizza, only by stably controlling the fermentation temperature and time can you produce better finished products.

After using the all-in-one oven and steamer, you don’t have to worry about the cleanliness of the oven. There are three functions of drying, cleaning and descaling under the "Cleaning and Maintenance" option. The first two can maintain and maintain the inner cavity of the all-in-one machine, while the descaling function cleans the steam generator device and the external steam generator cleans the water tank. It can be said that both the visible and invisible parts can be automatically cleaned, saving time and worry.

In short, if you buy a Boss steam and grill all-in-one machine, it can be said to be a major innovation in your own kitchen and cooking habits. Such innovations not only make homes more modern and technological, but also make cooking easier, safer, healthier and worry-free. To enhance the style of your kitchen and improve the happiness of housewives, start with this Boss steaming and baking all-in-one machine!