You don't need to cook them if you want to make them, the recipe is as follows:
Main ingredient: 2 pine eggs, 300g tofu, 20g cilantro leaves?
Accessories: 100g minced garlic, 100g soy sauce, 70g vinegar, 3g chicken broth, 50g chili oil
Steps:
1, prepare the pine eggs.
2, tofu into the plate.
3, the pot into the right amount of water, the tofu into the pot, cook until 2 minutes out, over cool.
4: Cut tofu into long strips and place on a plate.
5: Peel the pineapple eggs.
6, and then cut into 4 petals yards to the top of the tofu, the center of the pine eggs cut into small pieces.
7, do seasoning water, garlic finely chopped, put the right amount of soy sauce.
8, in the put Chen vinegar, chicken essence, chili oil.
9, and then pour the seasoning into the loose eggs can be enjoyed.