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How to make mashed potatoes with sauerkraut and minced meat?
condiments

potato

two

condiments

minced meat

50 grams

green pepper

1

Red bean sauce

Proper amount

Water starch

Proper amount

Salt and chicken essence

Proper amount

step

1. Peel potatoes, wash and cut into pieces. After cooking, press them into mud with a small spoon and smooth them on a plate.

2. Cut the green pepper into small pieces and prepare the onion, ginger and garlic.

3. Heat the oil in the pan, saute the bean paste until fragrant, add the minced onion, ginger and garlic and stir fry, then add the minced meat and stir fry, finally add the green pepper, add a little salt and chicken essence and stir fry evenly.

4.